Free Range Eggs On Toast (V)
poached, scrambled or fried on toasted sourdough $10.90
house made Belgian Waffles (V)
with strawberries, maple syrup & vanilla ice cream – ADD BACON $4.50$16.50
Eggs florentine
poached free range eggs, wilted spinach & hollandaise on sourdough – ADD BACON $4.50 $16.50
Crushed avocado (V)
with danish feta & cherry tomatoes on toasted sourdough $16.50
Potato Rosti (GF, V)
served with poached eggs, spinach, avocado & hollandaise sauce $18.50
Fruit Toast (V)
served with Yarra Valley jam$8.00


bacon, sausage, avocado, potato rosti, smoked salmon, sour dough bread $4.50 ea
tomatoes, mushrooms, hollandaise sauce, spinach, hash brown, gluten free toast$3.50 ea

Kid’s Options

Kid’s Eggs
fried egg on toast with hash brown & bacon$9.50
Kid’s waffles
with ice cream and maple syrup$9.50

V – Vegetarian ~ GF (Gluten Free) – We also offer gluten free alternatives

– A 12.5% surcharge applies on Public Holidays –

Drinks menu



Orange, Apple, Pineapple, Tomato, Cranberry
Freshly Squeezed Orange

Breakfast Cocktails

Bloody Mary


100% Organic 100% Arabica

Cappuccino, Café Latte, Long Black, Flat White, Espresso, Macchiato
Mug / Soy / Almond Milk
add $1
Chai Latte
Vienna Coffee
Hot Chocolate, Mocha, Mint Hot Chocolate (+ $1)
Iced Coffee, Iced Chocolate, Iced Mint Chocolate
English Breakfast, Earl Grey, Peppermint, Chamomile, Sencha Green, Masala Chai, Lemongrass & Ginger $4.00
– A 12.5% surcharge applies on Public Holidays –