Lunch Café lunch menu available from 12.00pm daily

TO SHARE

Oarsman Platter
cured meats, olives, cornichons, smoked salmon, dips & bread$24.00
Bruschetta (V)
with fresh tomato & basil$12.00
Trio of Dips
served with turkish bread$14.00

MAINS

Spring into breakfast (GF)
poached eggs, potato rosti, avocado, grilled bacon & kasundi$22.50
Char Grilled Smoked Salmon (GF)
with lentil, tomato, cucumber & mint salad, pickled red onion$25.50
Salt & Pepper Calamari (GF)
green papaya salad and a lime & palm sugar dressing$24.00
Lemongrass & Sweet Soy Beef Salad
with rice noodles, peanuts, fried shallots &
chilli lime dipping sauce
$26.50
Lemon & Thyme Chicken Salad
bacon, heirloom tomatoes, croutons, maple citrus dressing$28.00
Aged Eye Fillet of Beef
with kipfler potatoes, spring greens & a red wine shallot jus$35.00
Super Grain Salad (V, VEGAN, GF)
wild rice, quinoa, roasted pumpkin, beetroot,
asparagus, walnuts & almonds with a sriracha dressing
$24.00
Light & Crispy Battered Fish
served with chips, salad & tartare sauce$26.00
Fish of the Day (GF)
ask your servers for today’s special$33.00
Roast of the Day
Available Saturday and Sunday only$26.50

SIDES

Mixed Salad (GF, V)
with tomato, cucumber & a honey mustard dressing$8.50
Bowl of Crispy Chips (V)
with garlic mayo$7.50

BURGERS

All served with crispy chips

Angus Beef
brioche bun, dijon mustard, dill pickle, bacon & cheese$24.00
Chicken Burger
japanese crumbed chicken breast with asian slaw & bbq sauce$24.00
Sweet Potato & Quinoa (V)
house made burger, lettuce, tomato, beetroot relish & garlic mayo$23.00

PASTA

Pumpkin & Ricotta Cannelloni (V)
confit tomatoes, roquette, pepitas & shaved parmesan$28.00
Seafood Spaghetti
prawns, calamari, mussels, fish, capers, cherry tomatoes & lemon
$29.50
Chicken Linguine
mushroom, bacon, green pea &
tarragon cream sauce
$24.50
Rigatoni Matriciana
sopressa, olives, garlic & chilli in a tomato sauce$24.50

PIZZA

Margarita (V)
with bocconcini & fresh basil$19.50
Capricciosa
fresh napoli, mozzarella, mushrooms, ham, olives & anchovies
$21.50
Smoked Salmon
Fresh napoli, mozzarella, smoked salmon, capers & roquette$24.50
Prosciutto
Fresh napoli, mozzarella, prosciutto & roquette$24.50

GOSLING MENU

Available for children under 12 years of age

Kid’s Chicken Strips
Freshly crumbed breast of chicken & chips$12.50
Kid’s Battered Fish
Served with crispy chips & tartare sauce$13.50
Kid’s Pasta (V)
Served with a napoli sauce
With meatballs – add $4
$11.50

No separate accounts (V) – Vegetarian, (GF) – Gluten Free

– A 12.5% surcharge applies on Public Holidays –